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    • Saint Paul recipe

    Recipe:
    A delicious recipe for Saint Paul, with gin, white rum, bitter lemon soda, ice cubes and Angostura® bitters. Also lists similar drink recipes.

    Categorie:
    Cocktails

    Ingredients:
    1 part gin
    1 part white rum
    fill with bitter lemon soda
    2 - 4 ice cubes
    1 dash Angostura® bitters


    Method:
    Take a tall glass, put a few ice cubes on top of each other. Pour the Gin and the rum in the glass. Fill the glass with bitter lemon. Leave some of the ice over the surface, so that you can pour the angostura on top of it. It should leave a rather nice track of red down the ice cubes.

    Serve:
    Collins Glass

    Nutri Info:

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    Tags:


    bitter   cubes   gin   glass   ice   leave   lemon   paul   pour   recipe   rum   top